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by Dwi Makmur Food Sdn Bhd SKU MK0168
Brand: Dwi Makmur
Last update: Dec 24, 2025
Minimum Order: 1 card
20.00% off MYR 30.00
Lemuju, also known as ajwain seeds or carom seeds, is a small and aromatic spice used in many Asian and Middle Eastern dishes. The seeds have a rough texture and a natural brown colour. The aroma smells intense, warm, and slightly minty. The flavour tastes sharp, bitter, and pepper-like. Ajwain helps enhance the taste of bread, curry pastes, lentil dishes, and savoury snacks. Many people add it to fried foods because it gives a strong fragrance and aids digestion. The spice blends well with cumin, fennel, and coriander.
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